Description
Ajinomoto Hondashi Bonito Soup Stock is a favorite in Japan. Dashi, or Bonito fish soup stock, is the optimal base for almost all Japanese soups, broths, and stews. No matter the dish you're making, you can rely on the distinct and fresh flavors of this soup base.
This is more than just broth or soup stock. Dashi is an important flavor in thousands of Japanese dishes, and it's widely used by many in the country. You can use in your favorite Japanese recipe or any dish that can benefit from the delicious and savory fish flavors. HonDashi Bonito Soup Stock is a deliciously creative way to add irresistible flavor to foods while reducing sugar and salt content.
